Tender & Moist Taiwanese Style
As some of you know, Taiwanese style jerky is tender, moist, and flavorful. Most of the supermarket jerky made in the U.S. is hard and chewy. Because we like to save our teeth for our senior years, our family decided to bring our traditional style of jerky to the United States.
Our Signature Products
No ordinary jerky
Starting with 100% USDA Certified Black Angus Beef, we slice and hand trim the cuts, marinate with unique seasonings, process and remove moisture so it stays fresh. The end result is a taste that is more tender and juicy than anything else like it. You'll have to go to Taiwan to find jerky like ours!
Unlike big name jerky companies, we make small batches to ensure our products are of the best quality and meet our family's high standards. So you can be sure your family will enjoy it as much as we do!
Our Happy Customers are our Best Sales People
We strive to offer the best quality product and service for our valued customers.
Please contact us if you have any special needs, suggestions, or compliments!
49 Atlantic Avenue
Lynbrook, NY, 11563
Limited hours - please call in advance before coming.
AFFILIATE SALES OFFICE
World Journal Bookstore
136-19 38th Ave
Flushing, NY 11354